The Food Network Features San Antonio in Online Dia De Los Muertos Series

Day of the Dead Offering whit dead bread, sugar skull and cempasuchil flower

Photo: Getty Images

The Food Network is down in the heart of San Antonio. Local artist Keli Rosa Cabunoc Romero hosts the show where family and tradition meet culturally relevant cooking demonstrations and online recipes.

Local chefs include Joaquin "Muerte" Abrego, Maria de Jesus Aguirre or “Tia Chita,” Malena Gonzalez-Cid and Maricela Olguin. The series was done at Jamie's Place in Meroweso, best known as the San Antonio west side cultural arts district.

See the online series, explore the recipes HERE.

(MySA)


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