Jennie James

Jennie James

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Edible Flowers You Can Grow in Your Garden

Your dinner could be next level by using edible flowers. Like:

Nasturtium

Close-up image of Vibrant orange Nasturtium flowers (Tropaeolum majus)

Photo: Getty Images

Rose

Red roses garden on a blurry background

Photo: Getty Images

Squash Blossom

Close-Up Of Squash Blossoms Against Black Background

Photo: Getty Images

Pansy

Pansy flowers petals floating in bird bath, close-up, overhead view

Photo: Getty Images

Violet

African violet (Gesneriaceae), close-up

Photo: Getty Images

Chamomile

Chamomile background

Photo: Getty Images

Thyme Blossom

Wild thyme - Thymus praecox

Photo: Getty Images

Calendula

Marigold flowers

Photo: Getty Images

Allium

Close up of purple globe allium flower.

Photo: Getty Images

Mint Blossom

Catmint / Catnip, Nepeta racemosa 'Walker's Low' - II

Photo: Getty Images

Lavender

Lavenders

Photo: Getty Images

Borage

Borage flower in a bowl

Photo: Getty Images

Arugula Blossom

Rocket Flowers - Edible Flowers

Photo: Getty Images

Basil Blossom

Blossom basil, basil leaves with flowers

Photo: Getty Images

Orchid

White orchid

Photo: Getty Images

Marigold

A big cluster of large, majestic bright yellow Marigold flowers in full bloom. Tagetes. Asteraceae family.

Photo: Getty Images

Begonias

Close-up orange Begonia  flowers as background.

Photo: Getty Images

Lilacs

Lilac

Photo: Getty Images

Honeysuckle

Lonicera caprifolium

Photo: Getty Images

Fennel Blossoms

Fennel Flowers

Photo: Getty Images

Scented Geranium

Closeup of Pink Sweet Scented Geranium Flowers

Photo: Getty Images

Hibiscus

Dew-Covered Yellow and Red Hibiscus Flowers

Photo: Getty Images

Some tips:

Watch out for pesticides and insecticides

Wash your flowers thoroughly

Taste test your flowers

How to use them:

• Tossed into salads

• Baked into cookies or breads

• Candied or sugared and used to decorate cakes, cookies, or candy

• Stuffed and fried

• Infused into simple syrups

• Frozen into ice cubes

• Used as a garnish

• Chopped and added to savory dishes, such as soup or egg dishes

(RealSimple)


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